Originally Posted by
MrsW
There are new new spirits on the wine island that I haven’t seen before. One is spiced rum and the other is quarter strength gin. Can’t see the appeal of the latter personally. Does everyone who markets a new drink send a box to BA?

The gin was pretty much untouched (as of today). One bottle was unopened, the other perhaps a couple of glasses taken from it?
There was of course, a nice dent in the rum. Although I suspect that a lot of people are confused that it is sitting on the wine island. I had to try it and I didn't think it had a strong spice undertone -- all I could taste was rum and vanilla.
Mash is gone, but replaced with little baked potatoes.
Please explain to me why some people put a scone and a hot pie on the same plate?