Originally Posted by
Eke2k6
That’s insanity. Just say it’s not your thing. For me the Japanese breakfast from the PH Tokyo and Kyoto were master classes in crafting individual ingredients and letting the diner choose how to pair things. Everything was impeccably made and I could taste the attention to detail in every bite. Granted, I think I like the one at the PH Tokyo a bit more.
Maybe hot take but I thought the HR Kyoto’s Japanese breakfast was right up there with both (though one morning the PH Tokyo had sea bass for the fish - that was amazing).