Originally Posted by
atldiamond
Why would it be? With several >900 mile flights (SEA, LAX, SLC, BOS, etc.) they need full catering, right?
Not depending on times and if they get sad boxes. Sad boxes can kept on dry ice/placed in refrigerator. Also even if get hot meals, LGA/TPA is short enough they can double cater.
DL generally tries to double cater if possible.