March 4
SFO-DEN
UA 1115 - 757-300 Seat 1A

Special kudos to the two crew members working the forward cabin on this flight. They really showed what United is capable of.
PDB of Water or Sparkling Wine
Drink and meal orders taken and pre-orders acknowledged front to back.
Hot towel service
Nuts with first drink
Meal presented 100% correctly. Note the small details like butter pat and salt shaker packet facing guest. Bread plate. Each item placed exactly on the tray where it's supposed to be. And finally - yay the Enchiladas were not a sloppy mess and were very tasty. I'd easily order this again. I took time after service to go up and let the galley position FA know how much I appreciated her attention to detail. She was gracious and appreciative and said it's how she was trained and she knows it makes a difference. So let's remember, they do train the crews on how to do it right, whether they follow the standards or not is another matter.


Chicken Enchiladas