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Thread: Ever thought about a sushi chef in the CCR?
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Old Mar 3, 2023, 7:17 pm
  #9  
HIDDY
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Join Date: Aug 2006
Location: Argentina
Posts: 40,211
Originally Posted by FlyingScientist
That does not look very Argentinian...
In my house it is....I've got to use merluza instead of cod/haddock right enough.
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