Originally Posted by
Gradfly
I feel lucky in getting a spot next week. After seeing your recommendation here, I emailed them last week asking how to reserve for one person. Wasn't too hopeful since I was asking about two weeks from my preferred dates. They replied that there was one spot left in Jan and it was preemptively reserved for me, subject to a prompt reply.
What would you recommend from the menu? Sort of leaning towards the degustation course but not sure if that's too much pizza for one person.
I always start with the tomato salad with burrata cheese. They are the best tomatoes I have ever had. They have a grower in Hokkaido.
For one person, I would recommend a pizza and a calzone and take home what you can't finish. Their seasonal pizzas are always good. In December when I was there, they had a mushroom pizza with various Japanese mushrooms.
Do report back.