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Old Jan 9, 2023 | 12:04 pm
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gfunkdave
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Help with menu planning

I have for some reason agreed to host a dinner party for my wine collector friend to meet my master sommelier friend. I am sure they will both bring absurdly expensive wines to demonstrate their bona fides to each other. I will benefit from that. But I don't know what to make.

I am starting to panic and it's still 2 weeks away.

It doesn't have to be anything ornate - in fact, I'm a firm believer in "less is more" and "simple is better". But I don't know what to make. I would love to do something like what my master sommelier friend did when we went to his house for dinner last week: a delightful macadamia-crusted halibut with a farro, sweet potato, cranberry, goat cheese, and torn kale warm salad. Where would you turn for inspiration on what to make?
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