Originally Posted by
DELee
Back on topic, even if they write up a menu board of the day (with or without prices), most folks either won't see it nor be able to read it from any specific location a restaurant.
The board is usually where they put either the specials they want to push or the high markup stuff they want to push (at least that's my guess)...
But maybe it's a cultural difference... Most of the menus I know of that don't have a price are usually those chain restaurants that have the same menu nation (or province) wide... but when you get to the location, the prices are on the menu. It does make me wonder if it's sanctioned by their respective head offices and if not, what they would do...