PDB served, personal greeting by lead Mint FA John, great attentive service throughout the flight!



Welcome snack, wish it was the breadsticks.



Warm bread, bulgar salad, roast chicken, and pork shoulder.



Bulgar salad - tomato, cucumber, tahini-yogurt vinaigrette. The yogurt vinaigrette was too thick for me, but good taste on the bulgar with tomatoes and cucumbers.



Roast chicken - creamed fennel, croutons. Delicious dish and I used the bread to soak up the delicious sauce! Skin was soggy though, not a big deal.



Pork shoulder - almond romesco, jus, crackling. Another delicious dish. The crackling was crunchy and the jus was flavorful!!



Vanilla gelato - bananas foster, almond honey granola. Yummy as well!