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Thread: One knife for everything in CE catering
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Old Nov 8, 2022 | 10:51 am
  #6  
krispy84
All eyes on you!
10 Years on Site
 
Join Date: Jul 2014
Location: UK - Hampshire & London
Programs: Mucci de Guardian des Celliers des Grands Crus 1e Classé, plus BAEC.
Posts: 3,189
The CE cutlery bares little resemblance to anything I place on the dining table at home, so I’m not that fussed about having only 1
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