Originally Posted by
Eastbay1K
Haven't eaten there since 1982 or so. Accordingly, I have no idea! As far as not what I remember, Taco Bell is sure it. They used to cook fresh ground beef on the flat top. Once the meat started coming sauced in a bag ... Of course, they probably stopped cooking the meat fresh on the flat top about the same time as I ceased my occasional McD's visits.
I had a friend who had worked at Taco Bell in the 70s. He said they added a pound of oatmeal to every 10 lbs of ground beef.
All natural!!