Bistro Na’s is the U.S. branch of the Beijing-based Na Jia Xiao Guan and is the only Michelin-starred restaurant in the San Gabriel Valley.
The restaurant’s decor mimics a traditional Chinese courtyard from the Qing Dynasty. Diners feel like royalty once they walk into the dining room, with its carved wood paneling, jade, and traditional musical instruments displayed like an art exhibit. Even the physical menu is luxurious — it’s bound with a soft cloth cover and is known as “the heaven menu.”

... the expansive interior, splashed with red, gold and blue, is as comfortable as it is eye-catching. The culinary offerings are no less opulent, deriving from royal Manchu cuisine, first established in the imperial courts of the Qing dynasty, and boasting no shortage of luxury ingredients.