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Old Aug 17, 2022 | 7:38 pm
  #1093  
Eastbay1K
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Open face ham (not boiled!) y cheese. Toasted the bread with olive oil and sliced garlic first, then added stone ground mustard and the ham and baked/broiled for a bit, then added tomato, cilantro, smoked paprika, and swiss, back into oven until melted. Simple salad on the side.
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