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Old Aug 16, 2022 | 2:30 pm
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KI-NRT
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Chi Anago Usuzukuri Ozaramori (地穴子薄造り大皿盛り - Thinly sliced raw Conger Eel and Conger Eel Skin)

Served at Migiwatei Ochi Kochi, a ryokan in Tomonoura.

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