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Old Aug 3, 2022 | 12:30 am
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Eastbay1K
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Tonight's dinner, accompanied by a Boxler Sylvaner and a mostly syrah Rhone of which I don't recall the vintner.

Those tomatoes might have been the best bites of the night.

I don't like our State Bird, so they subbed a piece of Salmon on the same set up. (There was also a veg option to sub.)

That tuna certainly wasn't from a can. And those peppers had names earlier that day before they sacrificed themselves for the plate.


Who knew that plum ice cream could taste so good? I know. The almond cake that was soaking it up.
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