Cheesesteak is nice. I try to avoid the tuna sub (soaks the bread) or any where the guac is default (there are two or three of them) unless I know I'm going to consume the whole thing immediately (which is rare). Even when I customize the subs, I have to tell them to go light on the sauces. Pizza sub especially as the salt attack is just so overwhelming. Unfortunately western delis aren't very common here, I wouldn't mind having some better quality subs. All we really have are Subway, Mr. Sub, Firehouse Subs (if they understand "no mayo".... the occasional Quiznos (although I haven't seen any in my area in a while)... the odd vietnamese sandwich subs (those are tasty, but having only those gets tiring after a while) and another chain called Druxy's (about on par or maybe a bit above the others). Hopefully they'll make a comeback, but I suspect not anytime soon.