DUB-LHR rest of day meal which I heard described as a vegetarian ceasar salad - the other option was a chicken and avocado salad. This was a bit of a random mix of avocado, asparagus, boiled egg shavings, croutons and romaine lettuce on a rather heavy creamy sauce. Not the nicest thing I've ever eaten, although much better than the starter pot, which I believe was apple, celery and cabbage and included a few bonus slivers of blue industrial cling film. Tasty! (I did point this out to the crew who said they would make a report)