I continue to be confused about catering. Per my post above, MEX-DFW (900 miles) lunch yesterday was full three course hot meal. The return dinner flight today was cheese plate or salad. I can only think the flight yesterday was a MEX catering mistake.
That said, the salad was great. The chicken was fresh and nicely spiced. Hot nuts served prior with drink. Hummus was a little runny.
Oddly FA served it covered in cellophane. I guess she thinks people like that. She also made 100 mask announcements, so I guess she was one of those. Otherwise good service.