Originally Posted by
fender5787
Schwann How was the pastrami bagel sandwich? Like was it actually a real bagel, or more a bread-like substance that resembles a bagel? I doubt it’s anything close to a real NYC bagel, but it does at least look better than those horrible “bagels” US3 carriers serve on breakfast flights.
It was okay... possibly was a bagel but could have been a regular bread roll. I assume it was all reheated in the same dish so it had a bit of a weird texture. Tasted okay though.
Hope QR returns to the "crew plated" onboard catering.