Originally Posted by iahphx

Yeah, not sure why they don't at least serve everyone ramen for the snack course. I recall UA used to do that in coach on some transpac flights. It would cost next to nothing and keep pax from starving.
Didn't realize there were any snacks in the back (no reason an Economy+ pax would ever go that far back in the plane).
The flight certainly seemed uncrowded. I was thinking "why are they operating this -- it must be losing them a fortune, especially on a fuel guzzling 767, and they could just connect the passengers at the other hubs." Candidly, given the long flight time and the high cost of a Hawaiian vacation, I'm skeptical that this flight will ever "work." Even I said to my wife, "you know, maybe next time we want a warm destination in winter, we should just go to the Caribbean."