FlyerTalk Forums - View Single Post - Rolling out cookie dough

Dec 28, 2021 | 7:50 am

#13

kipper

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Quote:

Originally Posted by DELee

OP: Your responses are confusing.

It is not clear if your issues are with a) dough logs or b) cutout cookies or c) both.

If it is with b) cutout cookies, here's one way of evenly rolling out your dough:

https://youtu.be/6TVaLrzqe9A

David

I think the OP has tried rolling out the dough and also has tried simply rolling it into logs and then cutting it. Some doughs allow you to do either.

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