Pre-departure beverages were offered!

No welcome snack before the meal though, was looking forward to the little breadstick things.


Burrata, (ciabatta?) roll, and two chicken cacciatores since I didn’t really want the trout.



Burrata - zucchini, pine nuts, basil, mint. It wasn’t creamy so it should be relabeled as mozzarella. Pesto was a great compliment to the mozzarella.



Chicken cacciatore - tomatoes, mushrooms, olives, rosemary breadcrumbs. I added the chili oil to this and it was delicious. Used the bread to wipe off the sauce.



Vanilla gelato - with preserved blackberries, crushed almonds. Seems like there was some granola in there too. Very tasty. The Mint cabin crew served the gelato separate from the meal for everybody. There really isn’t room for it on the tray and it doesn’t get all melted this way. 😀