Originally Posted by
corky
A baguette in France with butter and ham is absolutely heavenly.

One of the best baguettes ever, Chef Margarita Manzke's baguette with Rodolphe Le Meunier Normandy Butter at Bicyclette last night (she and her husband Walter are also the chef/owners of Republique). As good as any that I have ever had, including in France.