Dinner last night at the Sainte George restaurant. Lovely place with very good service but not too impressed with the food. Mrs BV didn’t want much so had a side salad. I ordered a $19 burger that was served with every trendy cliche available in the kitchen: brioche bun, garlic aioli, chimichurri, micro greens, pickled red onion, etc. Ordered medium, received well done. The wine was nice although I couldn’t tell you what it was.

St Augustine has loads of wine bars. We started out in one across the street from the restaurant, Bin 39. Pleasant spot. Again, I couldn’t tell you what we had but it was delicious.

Todays plan is to choose a casual place on the beach for seafood.