Love soya milk , the Asian / Chinese type . Usually sold with bean curd in stalls in Malaysia and Singapore , also Hong Kong .
Coconut milk that goes into cooking lots of Peranakan dishes to make them “ lemak “ , also curries & many other dishes ..

Enjoy almond and oat milk ( Oatly ) .. saw something else while looking for these this week .. “ BamNut M?LK “ , might try some next month . Has anyone tried ?

Love milk though especially full cream and cream , clotted cream , sour cream .. whatever ..