Originally Posted by
dodgeflyer
Wow that’s even worse than I thought. Indeed Californian almond production is what I was thinking of.
According to www it takes about 4.5 gallons of water to produce a gallon of milk. Then you can argue methane issues from dairy and that almond trees probably are net good for the world for co2; however its environmental footprint far exceeds what’s good.
It's too bad this thread has quickly turned into vilifying almonds. Lots of info on the www.
https://www.truthordrought.com/almond-milk-myths
I'd much rather hear what kind of milk tastes best to different folks, and what you use it in etc...