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What's for dinner?
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Oct 23, 2021 | 12:48 pm
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FlyerEC
Join Date:
Dec 2006
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Enroute to ? & likely flying in ' A ':)
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Celebrating a senior family member ‘ s milestone birthday - with only 2 visitors a day , etc restrictions
With home cooked requisite noodles for a birthday - we prepared 2 types 😉 ..
The poh piah was a lovely gift - lovingly prepared by violinist family friend and former SSO ( Singapore Symphony Orchestra ) concert master ❣️
May add more photos later .
Fried crispy noodles / crispy yee mee from Pontian
Mee goreng ( ‘ usual ‘ yellow noodles used )
Nonya chap chye
Poh piah fillings
Poh piah skins
Using the infamous “ good morning “ towels to keep poh piah “ skins “ moist
A done poh piah
Mango cake - one of few cakes - gifts from octogenarian / nonagenarian friends
FLO - Fudge Lovers Only - cake by Lana .. ooh ..
Chocolate fudge cake - Lana
French cheese selection from Les Amis
The cheeses came like this
Also Muscat grapes , etc , tarts from Tarte
Ice cream - one of 3 flavours chosen ; chestnut ( marron ) , hazelnut and pistachio
Chef ‘ s Sebastien ' s Signature Tarte Aux Pommes , think overdid with one to spare 😉
A generous quarter slice
2 types of chilli sauces were prepared , one with garlic
Last edited by FlyerEC; Oct 23, 2021 at
1:58 pm
Reason: Add comments and photos
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