Originally Posted by gaobest

eric’s chinese, San Francisco ca - carryout

veggie egg rolls
onion pancakes (deep fried)

white rice
shanghai chicken with Green flakes like Bonito
Veggie moo shoo with pancake and hoisin sauce
mongolian beef
beijing noodle soup

I’ll have nice leftovers for this week except when I have luncheon with my bestie. I’ll have to go to Safeway to buy bok choy & cabbage to offset these leftovers. I can reheat the Mongolian beef with tofu to make a pseudo version of beef with bean cake, a dish I’ve enjoyed from Chinese restaurants for decades albeit without the brown bean sauce


also made pancakes for my child’s supper. I’m now convinced that I’ve never cooked pancakes until today. I’m not exactly sure!


yes and yes. Potential. They also have nice seats in some venues. Ultra nice. I can’t even post pics anywhere.