Originally Posted by
teddybear99
Was on our way to Flanagan's for Dinner when it started to pour outside, ended up stopping at Thai House II instead. My wife had Half Duck with vegetables, while I had Cashew Chicken. I wish they would specify everything that comes in it. I asked for no Peppers, Broccoli, and Chili Paste, however an unlisted ingredient is scallions which I don't like, so I ended picking them out and filling up a side dish with them. The flavor is there, I just don't like eating them due to texture
I used to detest scallions in cooked food especially Asian food.
now I have zero issue eating them as long as they’re cooked!
Originally Posted by
CoffeeTraveler
Glad to see the rack helped! I might give that a try too.
I am soooooo happier about this discovery. It’s really huge for me.
I cannot deal with the grill situation right now so am happy to just roast food in the oven.