Drove to Rosalind Bakery, Pacifica to celebrate today’s day ending in the letter “y” :-)

i had wanted to come here while my child attended surf camp in august. Yesterday’s eater FB page had an article for best sourdough in Sf area. Both Rosalind and beloved Companion from Santa Cruz / Aptos made the list of 16!

sliced sourdough (country style) bread, toasted with butter
Fridge water (probably tepid)