FlyerTalk Forums - View Single Post - Modified COVID-19 catering, effective 20 January 2021
Old Aug 16, 2021 | 4:22 am
  #599  
marcokng
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Join Date: Mar 2017
Programs: BAC Silver, HHonors Gold, Marriott Gold, Radisson VIP
Posts: 71
Originally Posted by sungod
Is the CE band 3/4 meal choice still stuck on pie or bland pasta?
Yes, but I think it’s worse. I’ve done a flight beginning of July (MLA) and two flights Tuesday last week and yesterday (TIA return) and on all three, I was offered Shepherd’s Pie or Spinach Gnocchi. Frankly, disappointing! The only thing that has changed is that the Green Tea/Matcha Tiramisu has been switched out for the Eton Mess.
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