Originally Posted by
gaobest
if your corn taco is folded, how do you get your toppings into the taco?
Which toppings do you use? I love your ideas.
Open it up a bit and stuff them in. They're flexible.
Topping choice is dictated by the type and style of meat being used. Chopped onions, cilantro, lettuce(iceberg shredded), avocado, grated Parmesan, and various salsas/hot sauces are common.
I like flour tortillas a lot too... for burritos and quesadillas, never for tacos.