Originally Posted by
maalloc
Not vegan per-se, but vegetarian options are the new norm in short-haul Y, and more and more common in short-haul J.
I haven't flown KL Long-haul Y in a long time, but I wouldn't be surprised if "vegetarian pasta" became the new norm. For our safety/CO2 footprint of course.
Haven't done so in a while so not sure, the sad part is I'll take Y food of some other airlines over the current KL J offering, just one of many reasons not to fly KL this year, there is very little incentive other than it being a direct flight.