Originally Posted by
Kalboz
Went to Da Enzo (Trastevere area) for late lunch and had the following:
- Artichoke Judia (Jewish artichokes)
- Cacio e Pepe
- Half liter of chilled house white to wash it down
Wife had the tripes in tomatoe sauce (alla Romana) and kids had the Carbonara &
Pasta alla gricia - total damage including service charge was 65 Euros!
I tried for days to get into Da Enzo when I was in Rome 2 years ago...I even had the hotel concierge try for me. I tried waiting in line one night until it seemed hopeless & I didn't want to eat at 11:00pm. Now I am even more sorry that I didn't get in--food looks wonderful...especially that cacio de pepe.
