Originally Posted by
coleslaw
If they’re really adamant about not paying their bar staff an “all in” wage, then just add the 18% gratuity by default as many other places do.
I just noticed that the website does say they add an automatic gratuity on non-included items (like alcoholic beverages):
Additional a la carte beverages and services will be assessed a 22% gratuity that will be added to your guest folio.
https://www.hyatt.com/en-US/hotel/ca...QaAvQ7EALw_wcB