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Old Jun 28, 2021 | 8:24 pm
  #5092  
gaobest
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Omg braslvr grilled chicken thigh tip for the win. 40-45 minutes at LOW with 4-5 turns on the grill. Maybe it took longer than the 40 minutes they mentioned because I brined the thighs and surely didn’t perfectly dry them. Plus at one turn, I discovered that there was zero flame so I restarted the grill :-)

omg omg I love braslvr cooking tip. I learn so much here. My family asked me “what’s Brazil lover’s real name” so I responded “b r a s l v r” :-)

grilled chicken thighs (braslvr)
Baked potatoes
roasted carrots
raw carrots & cucumbers
sautéed beet greens

roasted beets (not eaten - too full but they’ll be a future salad!)

maybe sugar dessert







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