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Jun 5, 2021 | 7:28 pm

#4939

FlyerEC

Join Date: Dec 2006

Location: Enroute to ? & likely flying in ' A ':)

Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..

Posts: 4,371

Quote:

Originally Posted by 1readyset2go

Yum! I have never had Sri Lankan crab. How does that compare to other types?

Firm & sweet meat , we only had large ones - usually sold in decent sizes .
Versatile cooking methods - butter , chilli , pepper , in / with noodles ; fried , steamed , stewed ..

The crab noodles

Last edited by FlyerEC; Jun 5, 2021 at 10:28 pm