Originally Posted by
bocastephen
I would beg to differ. The old lobster bisque was great, many of us loved the cheeseburgers, the pre-arrival "breakfast-at-dinner-time" meal into Asia was consistently good if not unchanged for 20+ years, and many of us really enjoyed the Japanese special meals. I remember many kudos offered about the BusinessFirst and Polaris short rib, including from yours truly.
I used to get the Spicy Thai Chicken with Udon Noodles dish on my Tokyo flights, and it was great. The beef dishes were mostly bad, especially the Filet Mignon.
Remember this?
I also liked the mid-flight snack of tomato soup. The soup had lots of delicious tomato chunks and was nicely seasoned.