Originally Posted by
gaobest
How do you cook the cabbage & carrots for this type of meal?
I buy the Costco kielbasa which seems to be made my a marketed family called Kielbossa. Organic kielbasa, about $8.99/lb. I’m serving this Thursday along with Mac & cheese but I like your idea of cabbage & carrots.
It all goes in one pot. The extra garlic kielbasa lends its flavor to everything. I’ll have to take a picture next time. The sausages are huge, maybe as much as one and a half to two inches in diameter. Meat is ground and stuffed in the back of the deli and sold at $7-9 a pound depending on variety. They just cut off a hunk depending on how many pounds you ask for. I should take a picture of the case at the deli. It’s heaven for any sausage lover. They also make cabbage rolls that look tempting. I bought a couple smoked Hungarian sausages as well for this weekend.