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Old May 4, 2021 | 7:10 pm
  #4633  
phillygold
 
Join Date: Feb 2005
Location: Philly burbs
Programs: US,UA,AA,DL,hhonors
Posts: 2,966
Originally Posted by JBord
I've been considering it since you first mentioned. Today I finally remembered to show my wife. We're thinking about the Sitka Seafood share (middle one). It made sense today when I realized the tuna steak we're having tonight cost $20+ at Boston Fish Market. Seems like the overall cost would be similar -- BFM is expensive but good quality too.

Tonight - Sesame ginger marinated tuna steak. Spaghetti squash noodles - sorry Corky - with sliced peppers and onions in homemade peanut sauce. Hopefully I made enough of the sauce. I'm considering an early cocktail to kick things off. Such an (professionally) unproductive day. But I did manage to get a hair cut, make 3 mason jars of giardiniera, and the peanut sauce...so I got that going for me, which is nice.
I’ve checked it out, and the prices are not too bad. Certainly better than Goldbelly. The other day, I saw them offer Black Sea bass from Fulton fish market, att $78!!! For 2lbs.
Hint to those in the NJ area. Sea bass season opens on May 15th. With fluke opening on May 22nd. Usually, the mates on party boats will sell you fresh caught fish. It takes a little negotiation, but 2 lbs filleted will be around 20 bucks.
The same holds true for shellfish. Know when the clammers, oystermen, scallop and lobster boats are coming in.
Your tuna tonight sounds delicious. What type of tuna? Bluefin? Yellowfin? Big eye? I just finished my yellowfin caught last summer. Can’t wait to catch some more!
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