Originally Posted by
chgoeditor
If anyone is interested in learning more about a seafood "CSA" (not technically a CSA, which stands for community supported agriculture) where you can buy your seafood direct from a small collective of Alaskan fisherman, give me a shout. We subscribed about a year ago and have been absolutely thrilled with the quality of fish and quantity of fish we received each month.
I've been considering it since you first mentioned. Today I finally remembered to show my wife. We're thinking about the Sitka Seafood share (middle one). It made sense today when I realized the tuna steak we're having tonight cost $20+ at Boston Fish Market. Seems like the overall cost would be similar -- BFM is expensive but good quality too.
Tonight - Sesame ginger marinated tuna steak. Spaghetti squash noodles - sorry Corky - with sliced peppers and onions in homemade peanut sauce. Hopefully I made enough of the sauce. I'm considering an early cocktail to kick things off. Such an (professionally) unproductive day. But I did manage to get a hair cut, make 3 mason jars of giardiniera, and the peanut sauce...so I got that going for me, which is nice.
