I have to give a shout out to this place:

https://www.alley6.com/

Discovered it a few months ago - about a mile north of the square in Healdsburg (CA). Both the regular and aged gins are delicious. The flav(o)ur profile of the regular gin is that if you want to drink it in a martini glass, just shake it with ice, and perhaps add a twist. Do not add vermouth. I'd likely not even want to add tonic (or perhaps just a much better tonic) - but more likely, just add a bit of fizzy water to maintain the flavo(u)r without changing it for a "lower alcohol" (HA) drink.