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Thread: What's for dinner?
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Old Apr 4, 2021 | 6:08 pm
  #4404  
work2fly
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I made a tagliere misti with coppo, salami, prosciutto, parmesan, and marinated olives. A valpolicella ripasso to drink.
Last edited by work2fly; Apr 4, 2021 at 6:14 pm
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