Originally Posted by
gaobest
king crab legs with optional toppings
What toppings do you serve?
Originally Posted by
chgoeditor
I'm not sure where we'd buy them. Have you have been to Birrieria Zaragoza? One day I counted and they have more people in their kitchen than they have seats in the restaurant. But the woman who makes their tortillas rocks! Unfortunately they don't last more than a day or so. Some things are better enjoyed fresh. (For annoying who's not from Chicago, this is a roast goat place that literally has about 7 things on their menu and each one is perfection.)
I have not, but would love to try it. I do enjoy goat.
Originally Posted by
corky
Flour tortillas lasting for 2-3 months?? That is crazy---what is in those things? Are these in the bread aisle?
At the grocery store, I buy Mission flour tortillas & since they come in a pack or 10 or 12, I freeze most of them with no loss of quality that I can tell.
Have you tried letting them go to see how long they last? I've had Mission tortillas that are perfectly fine after a month. I think the pack of burrito-size Mission tortillas we have in the pantry right now have been there at least 3 weeks. The taco-size go much faster here.
Originally Posted by
kipper
I think they are still in business.
I think so too. We don't have them around here, although I believe there used to be one by one of the malls. But I've seen one maybe as recently as a year ago when I was still able to travel for work.