Originally Posted by
JBord
Yep, that sounds about right! We do have a rolling pin
. I never thought about buying direct from a tortilla factory...aren't they pretty much the same as we'd get in the store (not like the national brands, but we have a lot of local places here in Chicago that sell in stores)? Maybe fresher when direct? Still, probably not worth the trouble. I love the restaurant idea, may have to try that option some time.
Well a tortilla factory (at least around here) makes them fresh daily. I guess it is the difference between buying bread at a bakery or the grocery store. I mostly use tortillas to put stuff inside and roll up--grocery store ones are fine for that. If I do get some from the tortilla factory I am likely to eat them all with only butter that same day (which is also why I don't buy bakery fresh baked bread).
I do not have a rolling pin so had to borrow one from my neighbor. In the past I have just used a wine bottle.