Originally Posted by
JBord
Technically, maybe. But it was a regular round burger, not loose ground beef or some torpedo shape. Tortilla on plate. Onions and mushrooms on tortilla. Cheeseburger upside down on top. Then I sliced the outside edge of the tortilla, kind of like a sun pattern, and pulled the flaps up over the burger. Seared it on the pan to keep the flaps closed. So the end result was actually the shape of a hamburger. Dipped it in ketchup. It was more like substituting a tortilla for a bun than a burrito IMO. But yeah, I guess a burrito

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More accurately, the leftover buns we had were discovered to be growing mold. My wife asked if I wanted to go buy buns and I said no. She said "well I'm fine just eating it without a bun so I don't care, but I know you do". Necessity is the mother of invention

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Got it...I thought maybe you crumbled up the beef and the grilled it to keep closed part threw me. Laughing at all the trouble to cut the tortilla in the starburst shape. I hate shrooms but other than that it sounds like a good way to go when no buns.