Almost did a meal safari at FS , my friend and I just felt like staying on so we moved from the lounge after our late lobster roll lunch to 190 & also had a CNY brought down from Jiang Nan Chun , their Michelin starred restaurant .
Decided to have the semi buffet , while the SO joined us later for wanton mee / noodles



The cold side of the buffet , the smoked pork ribs somewhat hidden by the CNY floral arrangement was delicious as with all of everything else !

The desserts

Some of my desserts along with Camembert and manchego cheeses . The ondeh ondeh is on plate with the cookies


Oh my , forgot the chocolate ganache cake !

The greenpea & bak kwa ( dried bar be que pork slices ) cookies in the jars and on the plate are a lovely seasonal touch