Originally Posted by
bensyd
Tongue is phenomenal. It's so tender. Amazing on fresh baguette with a bit of mayo and some tabouli or similar.
Sorry, I just can't get over the fact that it's a tongue.
Originally Posted by
ILuvParis
Cream tea scones. Pretty tasty!
OMG I love clotted cream and cream teas. I need to find a place in Portland that does a cream tea once things are back to normal.
Originally Posted by
BamaVol
Pastrami Ruben and half sour pickles from Katz’s NYC Deli. Cole slaw and potato salad from Publix.
Inject it into my veins! This is my people's soul food.
When I was little I remember going to my grandparents' for brunch. My parents brought lox and bagels. I told my grandpa I didn't like lox and didn't want any. He told me I couldn't possibly be his grandson. But now I love lox (well, nova).