Originally Posted by
corky
I love thai sweet chili garlic sauce...I could try that too. I like the brininess of the pepperoncini---Mike's Hot Honey looks a bit too hot for me.
There is a newish extra hot version from Mike’s that I find delicious but in the “whoa that’s hot!” category—the regular hot is pretty tolerable. (Of course, that is all a matter of personal taste and heat tolerance.)