Originally Posted by YVR Cockroach

My wife is back on a low carb diet so we've cut out wine for at least the next week or so (though the wines we drink are supposed to contain less than 5g/l of residual sugar). I must say the tap water, chilled or otherwise, is now rather pleasantly palatable since I installed a chloramine filter a few weeks back. Water here is rain fall surface water collected in a reservoir so no ground or river water.